Paul working for you.

Friday, November 30, 2018

Vaccine Boom, Population Bust: Study Queries the Link Between HPV Vaccine and Soaring Infertility


 
 
 
November 29, 2018

Vaccine Boom, Population Bust: Study Queries the Link Between HPV Vaccine and Soaring Infertility

By Celeste McGovern, for Children’s Medical Safety Research Institute
 
A plague is spreading silently across the globe. The young generation in America, the United Kingdom, France, Italy, Japan, Australia – in virtually every western country – is afflicted by rapidly increasing rates of infertility.

This spring, the United States reported its lowest birth rate in 30 years, despite an economic boom. Finland’s birth rate plummeted to a low not seen in 150 years. Russian President Vladimir Putin recently introduced a string of reforms aimed at stemming the country’s “deep demographic declines.”  The government of Denmark introduced an ad campaign to encourage couples to “Do it for Denmark” and conceive on vacations, and Poland produced a campaign urging its citizens to “breed like rabbits.”

Something – or things — are robbing young women and men of their capacity to procreate and public health admits it doesn’t have a clue where to start to fix the emerging priority.
 
The “population bomb” we were all endlessly warned about by environmentalists failed to blow, and instead, demographers have been trying to raise the alarm about the population implosion crisis unfolding across the West — the graying of societies facing an unprecedented aging demographic in which there will be too few young to support the old. Most often, they blame social factors: young women embracing careers instead of motherhood, men shunning marriage and fatherhood, rising consumerism or couples choosing to delay raising a family until the economy settles. But there is another phenomenon that is rarely mentioned – the growing numbers of young people who are not childless by choice but who are incapable of bearing children.

The Centers for Disease Control reports that more than 12 percent of American women – one in eight—have trouble conceiving and bearing a child. Male fertility is plunging, too, and the trend is global. Something – or things — are robbing young women and men of their capacity to procreate and public health admits it doesn’t have a clue where to start to fix the emerging priority. Besides bantering about expanding access to costly and risky artificial reproductive technologies, very little is being done to discern the cause of the rising infertility crisis.

So, earlier this month, when an unprecedented study was released that looked at a database of more than eight million American women and singled out a whopping  25 percent increase in childlessness associated with one ubiquitous drug that young women have been taking for only a decade — in tandem with a marked decline in fecundity — you would have thought there would be significant interest from public health, the medical profession and the media, wouldn’t you?

A Common Denominator Behind Growing Infertility Rates

Instead, all three of these behemoths remain stone silent. The reason? Because the study, published in the current Journal of Toxicology and Environmental Health, examines the childbearing capacity of women who received the human papilloma virus (HPV) vaccine – compared to those who didn’t — and the results are chilling. No one in public health, medicine or mainstream media, which are tangled up in the money-making machine of this vaccine, dare to publicly question the “safe and effective” mantra they’ve promulgated about Merck and GSK pharmaceuticals’ “blockbuster” commodity worth billions.

The study is by Gayle DeLong, associate professor of economics and finance, at Baruch College at City University of New York. She observed that the declining birth rate had plunged in America in recent years – from 118 per 1,000 in 2007, to 105 in 2015 for the cohort aged 25 to 29.

The HPV vaccine was approved by the Food and Drug Administration for use in the US in 2006 to prevent cervical cancer – an illness women face a 0.6% lifetime risk of being diagnosed with.

Although it is diagnosed most frequently at age 47 in the United States, it was rolled out en masse, initially targeting girls aged 11 to 26 (and has since been marketed to boys as young as nine to prevent rare anal and penile cancers  — a disease that afflicts 0.2 % of men in their lifetime.).

They raised troubling questions about some vaccine ingredients’ documented impact on reproduction, cited serious deficiencies (some would say criminal negligence) in preliminary vaccine trials and concluded that further research was urgently required….for the purposes of population health and public vaccine confidence.
 
DeLong had read a case study in the British Medical Journal by Australian physicians Deirdre Little and Harvey Ward, who described a 16-year-old girl whose regular menstruation ceased after receiving HPV vaccinations and she was diagnosed with premature ovarian failure.

In 2014, the doctors published a case series of more teens who had entered premature menopause — a phenomenon Little and Ward described as ordinarily “so rare as to be also unknown.” They raised troubling questions about some vaccine ingredients’ documented impact on reproduction, cited serious deficiencies (some would say criminal negligence) in preliminary vaccine trials and concluded that further research was “urgently required….for the purposes of population health and public vaccine confidence.”

As well, between 2006 and 2014, the Vaccine Adverse Event Reporting System (VAERS) cited 48 cases of ovarian damage associated with autoimmune reactions in HPV vaccine recipients. Between 2006 and May, 2018, VAERS catalogued other reproductive issues: spontaneous abortion (256 cases), amenorrhea (172 cases), and irregular menstruation (172 cases), all of which are likely under-reported symptoms.

NY State Senator Dies of Sepsis

NY State Senator Dies of Sepsis

Compelling study confirms the therapeutic effects of curcumin in removing fluoride from our bodies

Compelling study confirms the therapeutic effects of curcumin in removing fluoride from our bodies




Image: Compelling study confirms the therapeutic effects of curcumin in removing fluoride from our bodies

(Natural News) According to the latest statistics from the U.S. Centers for Disease Control and Prevention (CDC), 66.3 percent of the United States population is currently being subjected to fluoride poisoning via public water supplies. But research published in Pharmacognosy Magazine has identified yet another natural solution.

According to researchers from India’s Mohanlal Sukhadia University, curcumin, one of the primary active constituents in the turmeric spice, offers powerful benefits in terms of protecting the human brain against fluoride poisoning.

In their paper entitled, “Curcumin attenuates neurotoxicity induced by fluoride: An in vivo evidence,” the team compared the brains of mice given non-fluoridated water to the brains of other mice given fluoridated water (120 parts per million), fluoridated water plus curcumin (120 ppm/30 milligrams per kilogram of body weight), or just curcumin (30 mg/kg body weight).

The researchers looked specifically at fluoride-induced toxicity on the mice’s brains, including the chemical’s impact on lipid peroxidation, or rancidity, in brain tissue. They also evaluated markers of malondialdehyde, or MDA, a well-known marker of oxidative stress and oxidative damage, in the brains of mice from each test group.

What they discovered is that fluoride greatly increased MDA levels in the fluoride group of mice, while MDA levels remained low in the non-fluoride control group. Mice given fluoride plus curcumin, however, saw noticeably reduced levels of MDA compared to the fluoride-only group, suggesting that curcumin exhibits pronounced neuroprotective benefits against fluoride and its associated neurotoxicity.

“Fluoride (F) is probably the first inorganic ion which drew attention of the scientific world for its toxic effects and now the F toxicity through drinking water is well-recognized as a global problem,” the study explains.

“Health effect reports on F exposure also include various cancers, adverse reproductive activities, cardiovascular, and neurological diseases.”

For more news on the dangers of fluoride chemicals, be sure to check out Fluoride.news.

The time is NOW to remove all fluoride chemicals from public water supplies

Thursday, November 29, 2018

Country Roads Christmas Dec 1st and 2nd

Country Roads Christmas



Country Roads Christmas

Enjoy a weekend of shopping and dining at 21 local businesses in North Central Massachusetts where you'll find one of a kind gifts, refreshments, cheerful shopkeepers, the chance to win great prizes, great food, and so much more! 

The 21 businesses are Dandelions LLC, Stone Cow Brewery, and Hartman's Herb Farm in Barre; The Country Store in Petersham, Petersham Art Center, and Petersham Leathers in Petersham; Red Apple Farm, Down to Earth Nursery, King Phillip Restaurant, and Whiting Farm Store in Phillipston; The Hub of the Hubb - An Artisan Gift Shop, A Thyme and a Place, and Plain View Farm in Hubbardston; Smith's Country Cheese in Winchendon; and Back In Tyme, Valley Florist, Greenhouses & Gifts, Valley View Farm, Country Bumpkin Antiques, Country Folk Gift Shop, The Kitchen Garden, and Nouveaux Riches Antiques & Collectibles in Templeton. We can't wait to see you!

Ex-Barre tax collector gets year in jail for stealing $250K

Ex-Barre tax collector gets year in jail for stealing $250K

 

Tuesday, November 27, 2018

Watch What Happens When A Baby That Is Addicted To A Cellphone Has It Taken Away

Watch What Happens When A Baby That Is Addicted To A Cellphone Has It Taken Away

Pediatricians Turn Well Baby Checkups into Vaccine Battlegrounds

Pediatricians Turn Well Baby Checkups into Vaccine Battlegrounds

Monday, November 26, 2018

Meetings the Week of November 26, 2018

Meetings the Week of November 26, 2018

Monday   11/26/18
 
ALL Board Meeting                 
Kamalhot                    
6:30 pm
 
 
Wednesday 11/28/18 
BOS                               PCS Town Hall*                    6:30 pm
 
 
 
Hmmm.
5. New Business:
a. Action RE: Appointments & Introductions
b. Discussion RE: Backbrief Sewer Superintendent 

c. Annual License Renewals~Liquor, CommonVit, Amusement,Class 2&3 Auto
d. Action RE: Revenue Projections
e. Action RE: Catch Basin Cleaner
f. Action RE: Payroll Service 


Discussing a town employee at a public meeting? Hmmm.
Outsourcing Payroll Service? But our crackerjack, highly compensated, financial team should be able to handle a routine matter like payroll? Right?

 
 
 
Thursday 11/29/18 
 
Berkshire Wind               Shrewsbury                                10:00 am
Adv. Com.                       PCS Town Hall*                         6:30 pm       
         
  


* Pauly Cosentino Sr. Town Hall 

 
 

CONSUMER ALERT: Splenda Releases Toxic Dioxin When Heated

CONSUMER ALERT: Splenda Releases Toxic Dioxin When Heated 

CONSUMER ALERT: Splenda Releases Toxic Dioxin When Heated
A review on the synthetic sweetener sucralose (marketed as Splenda), published in the journal Toxicology and Environmental Health, overturns widely held misconceptions about the purported safety of this ubiquitous artificial sweetener.

Found in tens of thousands of products and used by millions of consumers around the world, sucralose's unique ability to dissolve in alcohol and methanol as well as water, makes it the most versatile and therefore most widely used artificial sweetener in production today. And yet, its popularity is no indication nor guarantee of its safety, as is evidenced by the widespread use of other artificial sweeteners like aspartame, which while being safety approved in 90 nations around the world, has been linked to a wide range of serious health conditions including possible neurotoxicity.

But tide is turning...

Back in 2013 year, the Center for the Public Interest in Science downgraded Splenda from "safe" to "caution," citing their need to evaluate a forthcoming Italian study linking the artificial sweetener to leukemia in mice as a basis for their decision.

Another human study published around that time linked Splenda to diabetes-associated changes, calling into question its value as a non-calorie sweetener for those suffering with, or wishing to prevent, blood sugar disorders.

The 2013 review, however, may be the most concerning yet to surface in the peer-reviewed literature. Titled, "Sucralose, a synthetic organochlorine sweetener: overview of biological issues," it reveals an extensive array of hitherto underreported safety concerns, not the least of which is the formation of highly toxic chlorinated compounds, including dioxins, when Splenda is used in baking, an application which its manufacturer, McNeil Nutritionals (a subsidiary of Johnson & Johnson), actively encourages it to be used for, including targeting children as ideal consumers. [see: Cooking and Baking: SPLENDA®]

A Dizzying Array of Splenda (Sucralose) Safety Concerns That Have Never Been Adequately Tested

The study argues that, despite its widespread approval and use, further scientific safety research is warranted due the following significant findings:
  • "Sucralose alters metabolic parameters and its chronic effects on body weight are unknown": both animal and human research indicates sucralose may raise blood sugar and insulin levels, indicating it may have diabetogenic properties.
  • "Sucralose alters P-gp and CYP expression": While classified as a food additive, sucralose's organochlorine structure indicates it interferes with a wide range of organochlorine class drugs, and activates detoxification pathways and enzymes, in a manner similar to these xenobiotic chemicals.
  • "The metabolic fate and health profile of sucralose metabolites are currently unknown": Contrary to statements in the research literature that sucralose passes through the body in the feces 'unchanged,' metabolites have been detected in the urine and feces of both animals and humans, the nature and health consequence of which have never been studied
  • "Sucralose alters indigenous bacterial balancein the GIT": Sucralose (delivered as Splenda) has been found to reduce the number of beneficial bacteria in the gastrointesintal tract (e.g., lactobacilli, bifidobacteria), while  increasing the more detrimental bacteria (e.g., enterobacteria). One study found the adverse effects on flora did not return to normal (baseline) after a 3-month recovery period. Sucralose also altered the pH of the gastrointestinal tract.

Saturday, November 24, 2018

Snowbound Breakfast 11.25.18


Sources of Fluoride

Sources of Fluoride

"Estimation of the amount of fluoride ingested from all environmental and dietary sources is important so that rational and scientifically sound decisions can be made when guidelines for the use of fluorides are reviewed periodically and modified." (Journal of Dental Research 1992)

Dental Products

Dental products are a major source of fluoride exposure, particularly for children. Fluoridated dental products include toothpastes, mouth rinses, fluoride gels, fluoride varnishes, and fluoride supplements.

How Much Fluoride Are in these Products?

Fluoride Toothpastes (1,000 to 1,500 ppm)
  • Over 95% of toothpastes now contain fluoride.
  • A single strip of toothpaste covering the length of a child’s brush contains between 0.75 to 1.5 mg of fluoride. This exceeds the amount of fluoride in most prescription fluoride supplements (0.25 to 1.0 mg).
  • Many young children swallow over 50% of the paste added to their brush, particularly if they use candy-flavored varieties and if they are not supervised during brushing to ensure they spit and fully rinse. Research has shown that some children swallow more fluoride from toothpaste alone than is recommended from all sources combined.
  • Although dentists now recommend that children only use “a pea-sized amount” of toothpaste, many children use more than this, particularly when the toothpaste has bubble gum and watermelon flavors.
  • Ingesting toothpaste during childhood is a major risk factor for dental fluorosis, and can also cause symptoms of acute fluoride toxicity (e.g., stomach pain, etc).
  • The FDA now requires a poison warning on all fluoride toothpastes sold in the U.S.
Fluoride Mouthrinses (230 ppm)
  • Some mouth rinses now contain fluoride.
  • A single mL of fluoride mouthrinse contains roughly 0.25 mg of fluoride.
  • Between 5 to 15 mL are generally used per rinse, which equates to 1.25 to 3.75 mg of fluoride.
  • Little data is available to show how much of the rinse is ingested.
Fluoride Gels (Self-Applied) (5,000 ppm)
  • Dentists prescribe self-applied gels to those at high-risk of tooth decay.
  • Each mL of gel contains 5 mg of fluoride.
  • Without taking extraordinary precaution to limit the amount of gel that is applied and reduce the amount of gel that is ingested, self-application can result in dangerously high fluoride exposures.
Fluoride Gels (Professionally Applied) (12,300 ppm)
  • A single mL of gel contains 12.3 mg of fluoride.
  • Dentists are now recommended to apply no more than 4 mL when treating children (=49 mg of fluoride), and no more than 8 mL when treating adults (=98 mg of fluoride).
  • The highly acidic nature of the gel greatly increases saliva flow, which makes it largely impossible to avoid swallowing large amounts of it. While few measures were used in the past to limit the amount of fluoride ingested, dentists are now advised to use suction devices and to encourage the child to fully rinse and spit at the end of the treatment.
  • Even when precautionary measures are taken, children swallow an average of 7.7 mg per treatment
  • Adults swallow an average of 10.3 mg per treatment.
  • Symptoms of acute fluoride toxicity (e.g., nausea and vomiting) are common in children receiving fluoride gels.
  • Although dental researchers only recommend topical fluoride gels for patients with high risk for cavities, surveys have shown that dentists routinely apply gels to most of their patients.
Fluoride Varnishes (22,600 ppm)
  • A single mL contains 22.6 mg of fluoride. Dentists apply 0.5 to 1 mL per treatment.
  • Since the varnish eventually wears off the teeth, all of the fluoride that is applied (=11.3 to 22.6 mg) is ingested.
  • Dentists apply varnishes up to 4 times a year in children with high risk for cavities.
Fluoride Supplements 
  • Supplements contain between 0.25 to 1 mg of fluoride per drop, tablet, or lozenge. The amount depends on the age of the child.
  • Supplements are available by prescription only. Unlike dietary supplements, fluoride supplements cannot be purchased over the counter.
  • Despite being prescribed for over 50 years, the FDA has never approved fluoride supplements as safe or effective.
  • The ADA no longer recommends for infants under 6 months of age.
  • Supplements were designed to only be used in non-fluoridated areas as a substitute for fluoridated water. Surveys have repeatedly found, however, that some dentists prescribe supplements to children living in fluoridated areas as well.
  • Current supplement use greatly increases a child’s risk of developing dental fluorosis, while doing little to prevent tooth decay.

Chocolate: The Greatest Health News of All

Chocolate: The Greatest Health News of All

You know chocolate tastes great. But now science has delivered the best news yet: Dark chocolate may just be nature’s perfect superfood

The discovery that chocolate is a healthy food is relatively new for our modern culture that has always treated it as a sinful indulgence. But the civilizations of Mesoamerica were using chocolate medicinally as early as the 7th century BCE. Evidence of its use in the diet go back as far as 1800 BCE.

The etymology of the word “chocolate” goes back to the ancient Mayans and Aztecs who drank a bitter brew made from cacao beans that was called xocoatl, which means bitter water. They called it that because, although we think of chocolate as a sweet, it is not sweet until you add sugar. Pure chocolate is bitter. And that’s good, because the bitterness comes from the flavonoids, and it’s the flavonoids that make chocolate a superfood.

That chocolate is a health food and not a junk food seemed inconceivable until as recently as less than two decades ago when the first studies began to trickle in. This is really new stuff. But now the studies are pouring in, and the medical journals are full of research on dark chocolate.

The first hint came in a Journal of Nutrition article that described chocolate for the first time as a food that may increase antioxidant activity and may actually be good for your heart. The cautious hint was exciting enough for the New York Times to write a story on it in October of 2000, and the preliminary idea of chocolate as a health food entered our cultural consciousness.

At the time of the New York Times article, not a single double-blind, placebo-controlled study had ever been done on chocolate. All that has changed. The double-blind research overwhelmingly supports the early suggestion that dark chocolate is good for your heart. But that’s not all it supports. The science clearly shows that dark chocolate is an important health food for diabetes too. And the news just keeps getting better and better.

Chocolate is Good for Your Heart
The serious science of dark chocolate as a health food began with the 2003 publication of the finding that flavanol-rich chocolate increases nitric oxide with the desirable effect that the blood vessels dilate. Since then, studies have shown that dark chocolate can prevent cardiovascular disease, coronary heart disease, stroke and protect you from dying from a heart attack.

Chocolate benefits heart health in many ways. Dark chocolate significantly lowers blood pressure in people who have high blood pressure and even in people who struggle with obesity as well as high blood pressure. Dark chocolate also improves arterial elasticity, blood vessel dilation and blood flow even in people with congestive heart failure who have been unresponsive to drugs. Eating dark chocolate also benefits atherosclerosis and has impressive effects on cholesterol.

Chocolate Benefits Diabetics

Wednesday, November 21, 2018

$4 BILLION and Growing


The Health Resources & Services Administration just released new dollar figures reflecting payouts from the National Vaccine Injury Compensation Program. The payouts for vaccine injuries just went past the whopping $4 billion mark. Using the government’s own conclusion that only 1% of all vaccine injuries are reported, the $4 billion is just the tip of the iceberg. Despite assurances from CDC and our Federal agencies that all vaccines are safe, the payouts say otherwise. Vaccine injuries can and do happen—to previously healthy children and adults. Consumers deserve to know the facts about the full range of vaccine risks.

By the Children’s Health Defense Team In most public health communications about vaccination, officials gloss over vaccine risks, dismissing any possible “side effects” as mild. However, vaccination programs have always resulted in more serious vaccine injuries for some. In the 1970s and early 1980s, for example, the diphtheria-pertussis-tetanus (DPT) vaccine and its whole-cell pertussis component had chalked up so much vaccine damage that a television documentary likened receiving a DPT shot to playing “vaccine roulette.”

After the DPT debacle began attracting widespread attention, vaccine manufacturers started pressuring Congress for protection from vaccine injury lawsuits. Congress obliged. In 1986, President Reagan signed into existence a radical piece of legislation—the National Childhood Vaccine Injury Act (NCVIA)—which launched what the Act described as an “alternative remedy to judicial action for specified vaccine-related injuries.” A key component of the legislation involved creating the National Vaccine Injury Compensation Program (NVICP), which was given responsibility for deciding (through the workings of a special “vaccine court”) whether specific injuries and individuals would be eligible for financial compensation.

While government-funded Department of Justice (DOJ) lawyers vigorously represent and defend the interests of HHS and vaccine manufacturers, the consumer-unfriendly system forces the vaccine-injured to meet an exceptionally high burden of proof. 
 
Over the vaccine court’s 30-year history, individuals and families have filed over 20,000 petitions for vaccine injury compensation. This month, even as 12% of filed petitions remained unadjudicated, the payouts crossed over the $4 billion threshold. This amount was awarded in response to barely a third (31% or 6,276) of the filed petitions. There is no telling how much more money the taxpayer-funded program might have shelled out if the court had not chosen to dismiss the remaining petitions (56%)—possibly doing so fraudulently in at least some cases.

Running the Gauntlet

Over the three decades, despite the stated intent to furnish an “accessible and efficient forum for individuals found to be injured by certain vaccines,” the NVICP has devolved into a protracted and litigious David-versus-Goliath battleground. The vaccine court, in actuality, is “not a court at all but…a consumer-funded government claims program that uses…employees of Health and Human Services (HHS), rather than judges to make decisions on compensation.” While government-funded Department of Justice (DOJ) lawyers vigorously represent and defend the interests of HHS and vaccine manufacturers, the consumer-unfriendly system forces the vaccine-injured to meet an exceptionally high burden of proof. For dismissed claims, there is no assurance that the program will even cover attorneys’ fees and costs.

Children’s Health Defense recently called attention to a glaring example of the NVICP’s pro-industry and anti-vaccine-injured bias. In 2007 and 2008, DOJ attorneys exhibited “highly unethical and appallingly consequential official misconduct” during an Omnibus Autism Proceeding (OAP) orchestrated to determine the fate of 5,400 families who had filed claims for vaccine-induced autism. The potential value of the claims exceeded $100 billion—an amount that “would have bankrupted the [compensation] program many times over.” HHS’s Department of Justice lawyers, “under pressure” to deprive petitioners of their rightful relief, successfully achieved that aim through allegedly fraudulent means. In September 2018, Children’s Health Defense Chairman Robert F. Kennedy, Jr. and Rolf Hazlehurst (parent of one of the vaccine-injured children involved in the OAP) requested that the DOJ Inspector General and Congress investigate this fraud and obstruction of justice by HHS and DOJ officials.

Tuesday, November 20, 2018

Whatever happened to cleaning up the mess you make?

Selectman Fortes to step down

 

Former pharma executive who joined HHS to help lower drug prices found bludgeoned to death in D.C. … ruled “suicide”

Former pharma executive who joined HHS to help lower drug prices found bludgeoned to death in D.C. … ruled “suicide”




Image: Former pharma executive who joined HHS to help lower drug prices found bludgeoned to death in D.C. … ruled “suicide”
(Natural News) A former executive for Pfizer, recently tasked with joining HHS to help reduce the prices of Big Pharma’s monopoly prescription medications, was found bludgeoned to death outside his Washington D.C. apartment. Local police ruled the death of Daniel Best a suicide, raising immediate questions about how an individual can bludgeon himself to death with multiple blows.

“The city’s Office of the Chief Medical Examiner on Thursday said Best died from “multiple blunt force injuries” and it ruled his death a suicide. It would not release further information,” reports Cleveland.com. The news website also reports:

In announcing his death, HHS Secretary Alex Azar said the 49-year-old former CVSHealth and Pfizer Pharmaceuticals executive agreed to work at HHS “out of a desire to serve the American people by making health care more affordable.”

Obviously a murder… and a cover-up

Not everybody is buying the official explanation. “The Chief Medical Examiner’s verdict raised questions among the health community, with many people refusing to believe Best killed himself by repeatedly hitting himself with a blunt object until he died,” reports NeoNettle.com.

NeoNettle also reports:

According to Washington, D.C. Police, Best was found “unresponsive” near the garage door exit of an apartment building in D.C.’s Navy Yard neighborhood at 5:25 a.m. on November 1, and was pronounced dead by medical personnel who responded to the scene.

To believe that Daniel Best murdered himself strains any shred of credibility. If a man wanted to kill himself, why would he attempt to do it with a blunt object requiring multiple strikes? And why would he choose to do it just outside the garage exit door of an apartment complex rather than inside his own living room?

We must also consider who stands to benefit from interfering with a process that might end Big Pharma’s drug price monopoly. The corrupt pharmaceutical industry, which routinely bribes doctors, pushes fake science and uses human beings as guinea pigs for medical experiments, also murders children with toxic vaccines. (Over 100,000 U.S. children are maimed or killed by vaccines each year.) Why would they hesitate to kill one man who might stand in their way of continued ridiculous profits?

This is another big reason why all those who criticize Big Pharma should carry one or more concealed firearms (and be prepared to fire at multiple attackers as needed). Yes, the drug cartels literally have people murdered. I’ve been death-threated so many times, I’ve lost count…

Why Big Pharma is willing to murder people to protect its scandalous profit model

Start Your Christmas Shopping!

A day of 'fun' and 'education:' Cultivate in Leicester prepares to open for retail sales in Massachusetts on Tuesday